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Collection

Products

30 Products
Achar Masala – tangy pickling spice blend with mustard, fennel, and kalonji | The Indian Lab
Achar Masala
Achar · Condiment · Masala ·
Biryani Masala – layered spice blend with star anise, mace, and stone flower for authentic biryani | The Indian Lab
Biryani Masala
Biryani · Hyderabadi · Lucknow ·
Butter Chicken Masala – mild aromatic makhani spice blend with Kashmiri chilli and fenugreek | The Indian Lab
Butter Chicken Masala
Butter Chicken · Makhani · Masala ·
Chaat Masala – tangy finishing spice blend with amchur, black salt, and ajwain | The Indian Lab
Chaat Masala
Amchur · Chaat · Condiment ·
Chettinad Masala – bold peppery spice blend with stone flower and star anise from Tamil Nadu | The Indian Lab
Chettinad Masala
Chettinad · Masala · Regional ·
Chicken Masala – warm aromatic medium-hot spice blend for Indian chicken curries | The Indian Lab
Chicken Masala
Chicken · Curry · Masala ·
Chole Masala – freshly ground North Indian chickpea curry spice blend | The Indian Lab
Chole Masala
Chickpea · Chole · Masala Blend ·
Curry Powder – freshly ground all-purpose spice blend with turmeric, coriander, and cumin | The Indian Lab
Curry Powder
All Purpose · Curry Powder · Masala ·
Dabeli Masala – sweet-spicy Kutchi spice blend for Gujarati dabeli street food | The Indian Lab
Dabeli Masala
Dabeli · Gujarati · Kutch ·
Dal Tadka Masala – cumin-forward tempering spice blend for restaurant-style dal | The Indian Lab
Dal Tadka Masala
Dal Tadka · Lentil · Masala ·
Fish Masala – tangy coastal spice blend with tamarind and kodampuli for Malabar fish curry | The Indian Lab
Fish Masala
Coastal · Fish Masala · Kerala ·
Garam Masala – warm finishing spice blend of dry-roasted cardamom, cinnamon, cloves, and cumin | The Indian Lab
Garam Masala
Essential · Finishing Spice · Garam Masala ·
Goda Masala – sweet-earthy Maharashtrian spice blend with coconut, sesame, and stone flower | The Indian Lab
Goda Masala
Goda Masala · Maharashtrian · Masala ·
Kadhi Masala – tangy yoghurt curry spice blend with turmeric, cumin, and fenugreek | The Indian Lab
Kadhi Masala
Gujarati · Kadhi · Masala ·
Kitchen King Masala – all-purpose North Indian spice blend for vegetables, dals, and gravies | The Indian Lab
Kitchen King Masala
All Purpose · Kitchen King · Masala ·
Kolhapuri Masala – fiery red spice blend with stone-ground chillies, coconut, and poppy seeds | The Indian Lab
Kolhapuri Masala
Fiery · Kolhapuri · Maharashtrian ·
Korma Masala – mild golden spice blend with cardamom, fennel, and poppy seeds | The Indian Lab
Korma Masala
Korma · Masala · Mild ·
Madras Curry Masala – bold pungent spice blend with Guntur chilli and black pepper from Chennai | The Indian Lab
Madras Curry Masala
Chennai · Curry · Madras ·
Malvani Masala – coconut-rich Konkan coast spice blend with star anise and stone flower | The Indian Lab
Malvani Masala
Coastal · Konkan · Maharashtrian ·
Meat Masala – bold dark spice blend for mutton and lamb curries | The Indian Lab
Meat Masala
Lamb · Masala · Meat Masala ·
Milagai Podi (Gun Powder) – coarse South Indian spice blend of lentils, sesame, and dried chilli | The Indian Lab
Milagai Podi
Dosa · Gun Powder · Idli ·
Misal Masala – fiery red Maharashtrian spice blend with Kolhapuri chilli and coconut | The Indian Lab
Misal Masala
Maharashtrian · Masala · Misal ·
Paneer Masala – balanced North Indian spice blend for makhani, kadai, and bhurji | The Indian Lab
Paneer Masala
Masala · North Indian · Paneer ·
Pav Bhaji Masala – bold Mumbai street food spice blend with amchur and chilli | The Indian Lab
Pav Bhaji Masala
Masala · Mumbai · Pav Bhaji ·
Rajma Masala – hearty Punjabi spice blend for kidney bean curry with cumin and Kashmiri chilli | The Indian Lab
Rajma Masala
Kidney Bean · Masala · Punjabi ·
Rasam Masala – peppery South Indian soup spice blend with cumin, coriander, and curry leaves | The Indian Lab
Rasam Masala
Masala · Rasam · Soup ·
Sambar Masala – fragrant South Indian lentil soup spice blend with curry leaves and coconut | The Indian Lab
Sambar Masala
Lentil · Masala · Sambar ·
Tandoori Masala – deep red dry rub spice blend with Kashmiri chilli and smoked paprika | The Indian Lab
Tandoori Masala
BBQ · Marinade · Masala ·
Tikka Masala – rich red spice blend with Kashmiri chilli and fenugreek | The Indian Lab
Tikka Masala
Curry · Masala · Restaurant Style ·
Vindaloo Masala – fiery Goan spice blend with Kashmiri chilli, cloves, and cinnamon | The Indian Lab
Vindaloo Masala
Fiery · Goan · Masala ·